Homemade Italian Beef Recipe
1. Beef chuck roast (3pound)
2. water (1c)
3. pepper on cinipepper (16ounces or 1 jar)
4. hamburger buns (8)
5. dry Italian salad dressing mix (3packets)
Method of preparation:-
1. Take beef chuck roast and apply Italian salad dressing over it and then put the roast in the slow cooker. Add water, cover the cooker and cook the roast for about 6 to 7 hours in the end of cooking.
2. Take out the meat from the cooker and cut it into pieces with fork. If it is difficult to cut the meat then again cook it for some more time.
Now add juice and pepper in it for different flavor. Serve it with buns.
Number of servings -6